ecoliteracy.org
Tools and articles for redesigning school meal programs and helping students learn about food's place in our lives
Most people already connect nutrition and health, but what about health and educational goals?
Children's health has never been the central goal of school food programs. We need to make a change now.
The "Three Sisters" — corn, beans, and squash — provide a meaningful context for school garden education.
Get ideas, inspiration, and knowledge to help you teach and model sustainable practices in your school community.
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