ecoliteracy.org
Tools and articles for redesigning school meal programs and helping students learn about food's place in our lives
Author and farmer Michael Ableman has found the solution to revolutionizing school food.
Alice Waters describes how the design and atmosphere of the dining room can encourage students to feel happy, healthy, and comfortable.
Follow these seven principles for a more fruitful harvest.
Get ideas, inspiration, and knowledge to help you teach and model sustainable practices in your school community.
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