Collective Action Week is an opportunity for the California Food for California Kids® Network to celebrate serving more fresh, California-grown fruits and vegetables as part of a powerful, statewide collective impact.
When students see their own cultures reflected on the lunch tray—and learn about the farmers and foods in their community—they’re building connections between food, culture, health, and the environment. Collective Action Week is a chance to make those connections visible and delicious.
Serve fresh, California-grown fruits and vegetables anytime April 20–24, 2026, and promote your participation to your community.
Ready to make a bigger impact? Start here:
Open to all California Food for California Kids Network members. Not a member yet? Join now.
You’re never alone on this journey to serving more fresh and local school meals. The Center for Ecoliteracy will:
Complete the survey to share your Collective Action Week plan and preferences.

CALIFORNIA FLAVORS, SABORES DE CALIFORNIA
12 freshly-prepared, plant-forward recipes reflecting the rich cultural diversity of California students.

PLAN A FARMER VISIT TO YOUR SCHOOL
A guide to plan and host student-centered visits from local farmers.

TASTE TESTING CALIFORNIA FRUITS AND VEGETABLES
Connect the classroom and the cafeteria with engaging taste tests for students, educators, and school nutrition professionals.