ecoliteracy.org
Tools and articles for redesigning school meal programs and helping students learn about food's place in our lives
A guide for school district administrators on navigating successful implementation of the new School Meals for All policy.
Connect the classroom and the cafeteria with engaging taste tests for students, educators, and school nutrition professionals.
Jennifer Lew-Vang, Registered Dietician and Director of Child Nutrition for Turlock Unified School District, is on a mission to introduce students to new local foods.
Get ideas, inspiration, and knowledge to help you teach and model sustainable practices in your school community.
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