Resources

A collection of books, lessons, guides, recipes, videos, and other tools to support ecological education

 

For
Educators For Food Service
Professionals Our
Books

 

Resources For Educators

A Lesson on How to Build Resilience at Home

A Lesson on How to Build Resilience at Home

A class exercise that explores the question, "What does 'resilience' mean at the personal, social, and ecological levels?"

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The Last Mountain

The Last Mountain

A discussion guide to the compelling documentary, for use in classrooms and communities.

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What is a Green School?

What Is a Green School?

This succinct summary is based on twenty years' experience.

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Resources For Food Service Professionals

California Tastes Amazing cookbook

California Tastes Amazing

Recipes, based on popular school meals, that parents and children can cook together at home.

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Community of Practice Calls on Emergency Food Service

Community of Practice Calls on Emergency Food Service

This free series offers an opportunity for districts to connect with one another, share ideas, and build connections with partners across the state.

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CFCK conference

2021 Leadership and Innovation Awards

Please join us in celebrating this year’s California Food for California Kids® Leadership and Innovation Award winners for their creativity and initiative in improving school food and Farm to School programs, advocating for better school food policies, and continuing to provide nutritious school meals to students and families during an exceptionally challenging school year. ​

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