Resources For Educators

What is a Green School?

What Is a Green School?

This succinct summary is based on twenty years' experience.

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Investigating Cabbage Traditions

Investigating Cabbage Traditions

Students in grades 3-5 examine the cultural importance of cabbages, conduct a comparison tasting of varieties grown in California, and explore related family food traditions.

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Starting with Soil

Starting with Soil

An iPad app from the Center for Ecoliteracy and Whole Kids Foundation offers a playful, visually rich way to help kids understand that soil is a living system full of fascinating relationships.

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Resources For Food Service Professionals

Strategies for Freshly-Prepared

Virtual gatherings for school nutrition professionals focused on building resilient school food systems in California.

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Support Your Team's Success with Fresh, Local Food

Virtual gatherings for school nutrition professionals focused on building resilient school food systems in California.

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Lead Engaging Student Taste Tests

Virtual gatherings for school nutrition professionals focused on building resilient school food systems in California.

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