Resources

A collection of books, lessons, guides, recipes, videos, and other tools to support ecological education

 

 

Resources For Food Service Professionals

Jennifer Orosco

5 Food Service Staff Innovators Serving Freshly-Prepared Meals with Care

Celebrating five food service professionals and how they strive to do more for their students.

Article
RSL_OUSD_feasibility_study

Rethinking School Lunch Oakland Feasibility Study

A roadmap for comprehensive reform of nutrition services.

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Are California Kids Eating California Food?

Are California Kids Eating California food?

A report developed to help school districts recognize how close they are to California-grown ingredients, and how to incorporate them into their school meals.

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