Resources

A collection of books, lessons, guides, recipes, videos, and other tools to support ecological education

 

 

Resources For Educators

Getting Started with School Gardens

Getting Started with School Gardens

Download our 51-page guide for creating school gardens as outdoor classrooms.

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Nourishing Students: Posters

Nourishing Students: Posters

Connecting children with nature and nutritious California-grown fruits and vegetables.

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Understanding Food and Climate Change: A Systems Perspective

Understanding Food and Climate Change: A Systems Perspective

Exploring the links between food systems and our changing climate from a systems thinking perspective.

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Resources For Food Service Professionals

Jennifer Lew Vang with students at lunch table

Julien Elementary Students Enjoy California-Grown Produce in the Central Valley

Jennifer Lew-Vang, Registered Dietician and Director of Child Nutrition for Turlock Unified School District, is on a mission to introduce students to new local foods.

Article

The Impact of School Meals for All

Perspectives of students, parents, and school nutrition leaders across the state after a year of the program in action.

Article
two students taste test berries

Taste Testing California Fruits and Vegetables

Connect the classroom and the cafeteria with engaging taste tests for students, educators, and school nutrition professionals.

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