ecoliteracy.org
Lesson for grades 3–5: Students sample different fruit or vegetable varieties, learn about seasons, microclimates, and growing requirements.
Distinguish between things needed to live a healthy life and things that would be merely nice to have.
The Nourish video and companion guides help us to pay attention to the stories behind every bite of food we take.
The California Food for California Kids® Leadership and Innovation Awards honor leaders across the state for their creativity and initiative in school nutrition and farm to school programs.
Learn about our successful advocacy for School Meals for All, Farm to School, and more.
The Center for Ecoliteracy welcomed state officials to a culinary training with San Luis Coastal and Live Oak Unified School Districts.
Get ideas, inspiration, and knowledge to help you teach and model sustainable practices in your school community.
We never sell or share your private information.
